Snow Moon Mexican Hot Chocolate

v     ½ pint Soy or dairy milk

v     Mexican Hot Chocolate

v     2 tsp Honey

v     1x pinch Cinnamon

v     1x pinch Nutmeg

1.          Heat the milk in a saucepan until it reaches a desired temperature.

2.       Chop up the Mexican hot chocolate and put in a blender.

3.        Add honey, cinnamon and nutmeg to the hot chocolate. Stir again.

4.      Reheat in the saucepan

http://www.angelfire.com/journal/cathbodua/Mabonrecipies.html